Yellow Corn (Maize)
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Premium Pakistani Yellow Corn
Unleash the Power of Nature with Our High-Quality Yellow Corn:
Discover the exceptional qualities of our premium Pakistani Yellow Corn, a versatile and nutritious staple that has been nourishing populations worldwide for centuries. Grown in the fertile lands of Pakistan, our corn is renowned for its superior taste, texture, and nutritional value.
A Nutritional Powerhouse
Packed with essential carbohydrates, protein, vitamins, and minerals, our Yellow Corn is a cornerstone of a balanced diet. Rich in antioxidants and fiber, it supports digestive health, immune function, and overall well-being. As a gluten-free grain, it caters to diverse dietary needs and preferences.
Unrivaled Quality and Sustainability
We are committed to delivering the highest quality Yellow Corn. Our meticulous cultivation practices and stringent quality control measures ensure that our product consistently meets the most demanding standards. By cultivating our own corn and fostering strong partnerships with local farmers, we guarantee a sustainable and traceable supply chain. Our corn is distinguished by its low aflatoxin levels, surpassing the quality standards of neighboring countries.
Versatile Ingredient, Endless Possibilities
With its exceptional versatility, our Yellow Corn finds applications across various industries. From corn oil production to food processing and human consumption, it serves as a premium ingredient for a wide range of products.
Why Yellow Corn Matters
- Staple Food: Across the globe, yellow corn is a dietary staple, cherished for its versatility and nutritional value.
- Carbohydrates and Fiber: It’s a powerhouse of complex carbohydrates and dietary fiber, promoting sustained energy and digestive health.
- Vitamins and Minerals: Yellow corn boasts essential vitamins (like B vitamins) and minerals (iron, calcium, magnesium, and potassium).
- Antioxidants: Rich in carotenoids (including vitamin A), it supports overall well-being.
Unique Facts:
- Low Aflatoxin Levels: Our Pakistani yellow corn stands out with its minimal aflatoxin content, surpassing competitors from neighboring countries.
- Local Sourcing: Raya5 cultivates yellow corn on our own lands and collaborates closely with local farmers, ensuring top-quality products.
- Premium Seeds: Our farmers use high-quality USA seeds, guaranteeing robust yield
Technical Specifications:
- Grain Size: On average, corn grains measure 8–17 mm in length and 4–6 mm in width.
- Weight: 1,000 grains weigh between 250–400 g.
Nutritional Value (per 100g):
- Carbohydrates: 70–87% (starch—both amylose and amylopectin)
- Protein: 6–13%
- Fat: 4%
- Oil: 2–6%
- Sugar: 1–3%
- Energy: 365 Kcal
Health Benefits of Yellow Corn:
- Antioxidants: Fight oxidative stress and support immune health.
- Fiber: Aids digestion, regulates blood sugar, and promotes satiety.
- Protein: Essential for tissue repair and overall growth.
- Gluten-Free: Ideal for those with gluten sensitivities.
- Vegetarian-Friendly: A wholesome choice for plant-based diets.
Whether you’re a food manufacturer, corn oil producer, or health-conscious consumer, Raya5’s Yellow Corn offers unparalleled versatility and nutritional value. Unlock the superfood potential
of this versatile grain and elevate your products or recipes with the best that Pakistan has to offer.
Experience the difference of premium quality, sustainable yellow corn. Choose Raya5 and
nourish your body with the goodness of this versatile staple.
